Velvety red cake swirled with layers of creamy vanilla icing. Classic, smooth, and elegantly irresistible.

Each jar is handcrafted with made-from-scratch cake and creamy, decadent icing, layered for the perfect bite every time. Sealed fresh and ready to enjoy, it’s equal parts comforting, convenient, and celebration-worthy.

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How to Enjoy?

No fork required—just grab a spoon and dig in:

• Enjoy straight from the jar for an easy treat
• Gift to friends, hosts, or anyone with a sweet tooth
• Pack for picnics, road trips, or midday indulgence
• Turn everyday moments into something a little more special

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Why Cupcakes in a Jar?

• Freshness: Airtight jars keep every bite soft and delicious
• Portability: Perfect for enjoying anytime, anywhere
• Sustainability: Reusable jars for eco-friendly indulgence

Product Size: 4-Pack or 6-Pack (8 oz. jar)

Serving Size: 1/2 jar (4 oz.)

Ingredients: Pastry Flour (Wheat Flour, Benzoyl Peroxide, Chlorine, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Buttermilk, Powdered Sugar (Sugar, Cornstarch), Red Food Coloring (Water, Propylene Glycol, FD&C Reds 40 and 3, and 0.1% Propylparaben (Preservative)), Sugar, Egg White, Butter (Cream, Natural Flavor), Vegetable Oil, Cocoa, Less Than 2% of: Vanilla Extract (Water, Alcohol (35%), Sugar, Vanilla Bean Extractives), Cream Cheese (Milk, Cheese Cultures, Salt, Guar Gum), Water, Propylene Glycol, FD&C Red 40, Xanthan Gum, Ethyl Alcohol, Partially Hydrogenated Soybean Oil, FD&C Blue 1, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate), Baking Soda)

Allergens: Contains: Wheat, Milk, Eggs

Shelf Life: 30 days refrigerated; 6 months frozen; Consume within 10 days of opening.